Friday, August 14, 2009

Cool pasta salad for a hot summer day ...

This is one of those quick and easy suppers you can get on the table in a flash. Tom is a big fan of Bacon, Lettuce and Tomato sandwiches so this combination is a natural at our house. If you use the pre-cooked microwave bacon, it's even faster. Add a roll or a muffin and some fresh fruit and you're in business!
1/2 pkg. elbow macaroni (about 2 cups)
8 slices bacon, cooked & coarsely crumbled
1 cup grape tomatoes, cut in half
1/2 cup dressing (Thousand Island or Bleu Cheese)
1 bag romaine
Cook macaroni; chill in cold water and drain. In large bowl, combine
macaroni, bacon, tomatoes, dressing and romaine. Serves 3-4.

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