Triscuits
Manchego
Blackberries
HoneyAdd a sliver of cheese to each Triscuit, garnish with blackberries and a drizzle of honey. Pop in your mouth - and enjoy! Kind of sticky.
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"Food is so basic, so essential a part of our lives, often the mere sharing of recipes with strangers turns them into friends."
"You don't have to cook fancy or complicated masterpieces—just good food from fresh ingredients.”
~ Julia Child
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About me:
Welcome to Aunt Shoe, where I write about the recipes and ideas that intersect my life. My food philosophy is simple: I think food should be easy, fun and convenient. It should look good, taste good and be good for you. I'm definitely not an expert but I'm willing to try anything, providing it's not complicated! I tend to make things up as I go along, prepare for the worst and hope for the best! I love sharing recipes and ideas. Hope you enjoy my blog.
Luncheon of the Boating Party ~ Renoir
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